Zucchini Fritters
Ingredients:
2 zucchini
1/2 onion
1/2 cup flour
Enough oil for frying.
Salt to taste.
First the zucchini are washed and grated very well. Excess water is removed by squeezing them well on a clean towel. The liquid that comes out of the zucchini from the previous step is reserved to hydrate the flour and thus make the dough.
In a bowl, mix the flour with a few tablespoons of the zucchini water until it has a somewhat thick texture. Add more water if necessary.
To the dough we add the chopped onion, the grated zucchini and the salt, mixing all the ingredients very well.
In a pan with very hot vegetable oil, place a tablespoon of the mixture and let it fry until golden brown and crisp, after they are fried we remove the excess oil. I hope you enjoy them and enjoy yourself.
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Seher ferozi 24 NovWow... Looking yummy... I'm definitely gonna try these zucchini fritters..
Thanks for sharing recepie dear....
14
Saviour Essien 24 NovIt’s looks like burnce thanks for show mentor of preparing I believe that will help those who will try to prepare it on their own.
9
maya Choudhary 24 NovThis is looking so delicious , I will Definetely try that out
Thankyou for sharing that recepie , with us
11
Kalu Chinedu 24 NovThis looks like akara( bean cakes). Which country eats this?